Don't be confused by thinking food safety is a practice only for the kitchen. It is just as important to practice good food safety habits when eating outdoors at picnics, barbecues, and neighborhood parties. It is said that salmonella causes about 1.2 million illnesses in the United States each year. An even scarier statistic is… Continue reading Safe for the Summer // Buffalo Chicken Sliders
Month: May 2016
Cooking In Season // Asparagus
Asparagus is one of the first vegetables to surface as winter dies down and spring begins to bloom. When I was a little girl, wild asparagus grew along the railroad tracks near my house. Every spring we would go on an asparagus hunt to see how much we could find. It was like a contest… Continue reading Cooking In Season // Asparagus