Do you have extra veggies in the fridge? What about fruit you don't want to spoil? Don't let the extra go to waste - make a kabob! Use steak, chicken, or go vegetarian. A fruit kabob makes a fun and tasty dessert. Be creative and see what you can come up with. Use our Create… Continue reading Create a Kabob // Garlic Parmesan Steak Kabobs
July is National Grilling Month. Cooking outside is a great way to keep your kitchen cool during the hot summer months. Cooking on the grill is a great way to get rich, flavorful meats and veggies. Grilling uses direct heat to cook foods and requires a watchful eye to keep from burning. The direct heat… Continue reading Grilling Skills // Grilled Teriyaki Bites
